oh-damage
Thursday, May 22, 2025

Genoise Sponge Cake - worth making

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Have you ever heard of a Genoise Sponge Cake?  Well, I have wondered what it was like for a long time so, I decided that it should be my nex...
Friday, May 2, 2025

Viennese Whirls

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 Again!  What is it with the late post?  Well, maybe I got a little bit distracted? We had the best time on the Big Island of Hawai'i bu...
Saturday, April 12, 2025

Banoffee Pie - My March bake posted late!

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Mary Berry's BANOFFEE PIE  I totally made this pie in the month of March and I have been dragging my feet to post.  Maybe because I didn...
Thursday, February 13, 2025

Biscuit Week Meets Valentine's Day

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 On the Great British Baking Show, they always have a biscuit week.  The challenges are fun and I thought I should give one of the recipes a...
Thursday, February 6, 2025

Leslie's Parkerhouse Dinner Rolls (So Yummy)

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Years ago, my friend Leslie shared her recipe for the most delicious rolls. These little pillows of deliciousness have been on my dinner tab...
Monday, January 27, 2025

National Chocolate Cake Day - Molten Chocolate Lava Cakes for Two

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In honor of National Chocolate Cake Day, I thought I would try this recipe for Molten Chocolate Lava Cake for two.  This recipe is perfect f...
Tuesday, January 21, 2025

Eat the Whole Batch Chocolate Chip Cookies

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Have you ever had a hankering for some warm and gooey chocolate chip cookies BUT you knew if you made a big batch you would be in real troub...
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About Me

Sweet and Sassy
This blog is dedicated to my beautiful, sweet and sassy daughter, Natalie. It was her dream to learn to cook and make delicious recipes that we had never made before and then blog about them. Before she died, she asked me to continue with the blog. I might not get to it every single week as she wanted but as I cook and blog she is in my heart and I hope that she is pleased with the results. It is our hope that you will be motivated or at least humored by my attempt. It is definately done with love.
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